FOSS
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| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | OenoFoss 2 |
| Application Modes | Laboratory & At-line |
| Analysis Time | ≤2 min |
| Alcohol Content | 0.5–19 % vol. |
| pH Range | 2.6–4.0 |
| Dimensions (L×W×H) | 189 × 154 × 321 mm |
| Weight | 6.3 kg |
| Sample Volume | 600 µL |
| Operating Temperature | 10–35 °C |
| Detection Principle | Fourier Transform Infrared (FT-IR) Spectroscopy |
| Parameters Measured | Ethanol, Glucose, Fructose, pH, Total Acidity, Volatile Acidity, Malic Acid, Sugar Content (°Brix), Color Intensity |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | ProFoss™ 2 |
| Automation | Fully Automatic |
| Analysis Time | 3–15 seconds per sample |
| Wavelength Range | 850–1050 nm |
| Wavelength Accuracy | < 0.5 nm |
| Wavelength Precision | < 0.02 nm |
| Wavelength Stability | < 0.01 nm/°C |
| Detector | Silicon Diode Array |
| Spectral Resolution | 1.0 nm/pixel |
| Light Source Lifetime | Dual Lamp System = 17,500 h |
| Environmental Rating | IP69K |
| Operating Temperature | –5 to 40 °C |
| Enclosure Material | Stainless Steel EN 1.4301 (SS2333) |
| Dimensions (W × H × D) | 42 × 42 × 13.5 cm |
| Weight | 25 kg |
| Communication Interfaces | Ethernet, OPC UA, 4–20 mA, PROFIBUS, RINA |
| Power Supply | 100–240 VAC, 50–60 Hz, 2.0 A, 150 W |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | ProFoss™ 2 Online Feed Analyzer |
| Instrument Type | Online Near-Infrared Spectrometer |
| Optical Principle | Grating-based non-scanning diode array detector |
| Wavelength Range | 1100–1650 nm |
| Analysis Speed | Real-time |
| average analysis time per result | 2–3 seconds |
| Sampling Interval | Real-time |
| Measurement Mode | NIR transmission/reflection (process-integrated) |
| Chemometrics Software | ISIscan NOVA™ Instrument Control Software |
| Sample Interface | Direct-coupled flow-through window, no bypass required |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | ProFoss™ 2 Online Soybean Meal Analyzer |
| Instrument Type | Online Near-Infrared Spectrometer |
| Principle | Grating-based diode array (non-scanning) NIR spectroscopy |
| Wavelength Range | 1100–1650 nm |
| Analysis Time per Result | 2–3 seconds (real-time) |
| Sampling Mode | Diffuse reflectance and/or transmission |
| Chemometrics Software | ISIscan NOVA™ Instrument Control |
| Data Acquisition Interval | 2–3 seconds (real-time) |
| Compliance Ready | Designed for integration with industrial process control systems (OPC UA/DA), supports audit-ready data logging per GLP/GMP-aligned workflows |
| Brand | FOSS |
|---|---|
| Origin | Jiangsu, China |
| Instrument Type | Automated Kjeldahl Nitrogen Determinator |
| Automation Level | Fully Automated |
| Model | SINO KT8400 |
| Compliance Standards | AOAC, EPA, DIN, ISO |
| Sample Throughput | Compatible with 20-position autosamplers (e.g., FOSS 8420/8460) |
| Safety Features | SAFE™ steam-controlled distillation, interlocked transparent safety door, integrated temperature-controlled distillate cooling |
| Software Options | FOSS Compass LIMS-ready software with GLP-compliant audit trail, network printer/tare balance integration |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | Soxtec 8000 |
| Extraction Chamber Volume | 65 mL |
| Receiver Flask Capacity | 40–110 mL |
| Temperature Range | 0–285 °C |
| Temperature Control Accuracy | ±1% |
| Throughput | 6 or 12 samples per batch |
| Solvent Recovery Efficiency | up to 80% |
| Safety Features | Automatic solvent leak detection, auto-empty alert for recovery tank, self-diagnostic startup sequence |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | Soxtec™ 255 |
| Extraction Chamber Volume | 30 mL |
| Receiver Flask Volume | 70–90 mL |
| Temperature Range | 0–285 °C |
| Temperature Control Accuracy | ±1% |
| Throughput | 6 samples per batch |
| Solvent Consumption per Sample | ~16 mL |
| Solvent Recovery Rate | up to 80% |
| Heating Time (20 °C → 280 °C) | 7–9 min |
| Typical Extraction Duration | 40–60 min |
| Repeatability | ±1% RSD |
| Sample Mass Range | 0.5–15 g |
| Sample Cup Dimensions | 33 × 80 mm (approx. 65 mL capacity) |
| Measurement Range | 0.1–100% fat content |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | WineScan |
| Application Modes | Laboratory & Online-ready |
| Analysis Time | 30 seconds per sample |
| Alcohol Content Range | 0.01–0.4 % vol |
| pH Range | 2.8–3.9 |
| Dimensions (L × W × H) | 62 × 33 × 59 cm |
| Instrument Weight | 89 kg |
| Measurement Principle | Fourier Transform Infrared (FTIR) Spectroscopy |
| Key Parameters | Density, pH, Total Acidity, Reducing Sugars, Dry Extract, Brix, Ethanol, Volatile Acidity, Malic Acid, Lactic Acid, Tartaric Acid, Free SO₂ (optional), Residual Sugar, Acetic Acid, Glucose, Fructose, Glycerol, Citric Acid, Sorbic Acid, Methanol (method-dependent) |