Alcoholic Beverage and Beverage Analyzer
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| Brand | Anton Paar |
|---|---|
| Origin | Austria |
| Manufacturer Type | Original Equipment Manufacturer (OEM) |
| Origin Category | Imported |
| Model | ALAB 5000 |
| Instrument Type | Integrated Online Beverage Quality Analyzer & Cap Torque Tester |
| Application Mode | In-line / At-line |
| Measurement Time (Analytic) | 8 min per sample |
| Measurement Time (Torque) | 30 s per sample |
| Alcohol Content Range | 0–12 % v/v |
| pH Range | 0–14 |
| Dimensions (L × W × H) | 1750 mm × 880 mm × 2430 mm |
| Weight | 900 kg |
| Brand | Anton Paar |
|---|---|
| Origin | Austria |
| Manufacturer Type | Manufacturer |
| Origin Category | Imported |
| Model | Alcolyzer Beer Analyzing System |
| Instrument Type | Beer-Specific Analyzer |
| Application Type | Laboratory |
| Measurement Time | 3 min |
| Alcohol Content | 0–12 % v/v |
| pH Range | 0–14 |
| Dimensions (L × W × H) | 495 × 330 × 230 mm |
| Weight | 30 kg |
| Technology | Infrared |
| Sample Volume per Test | 35 mL |
| Throughput | 15–20 samples/hour |
| Brand | Anton Paar |
|---|---|
| Origin | Austria |
| Manufacturer Type | Original Equipment Manufacturer (OEM) |
| Product Origin | Imported |
| Model | Alex 301 / Alex 501 |
| Instrument Type | Brewery-Specific Analyzer |
| Application | Laboratory Use |
| Alcohol Range | Beer 0.5–15 % v/v |
| Density Measurement Range | 0.9500–1.200 g/cm³ |
| Accuracy (Alcohol) | ±0.25 % v/v (Alex 301), ±0.2 % v/v (Alex 501) |
| Repeatability (Alcohol) | 0.15 % v/v (Alex 301), 0.1 % v/v (Alex 501) |
| Density Accuracy | ±0.001 g/cm³ |
| Density Repeatability (Std. Dev.) | 0.0007 g/cm³ (Alex 301), 0.0005 g/cm³ (Alex 501) |
| Density Resolution | 0.0001 g/cm³ |
| Sample Volume | 40 mL |
| Dimensions (L × W × H) | 320 mm × 230 mm × 100 mm |
| Weight | ~2.4 kg |
| Operating Temperature | 10–32 °C |
| Sample Temperature Range | 15–25 °C (Alex 301), 10–30 °C (Alex 501) |
| Interfaces | 1× Bluetooth®, 1× RS-232 (9-pin D-sub), 1× USB-B |
| Power Supply | 100–240 V~, 50/60 Hz, ±10%, DC 15 V / 2.6 A |
| Power Consumption | 20 W |
| Brand | Anton Paar |
|---|---|
| Origin | Austria |
| Manufacturer Type | Original Equipment Manufacturer (OEM) |
| Product Category | Imported Instrument |
| Model Series | CarboQC, CboxQC, OxyQC (At-line Configuration) |
| Measurement Time | 2–3 min per sample |
| Dimensions (L × W × H) | 258 mm × 201 mm × 170 mm |
| Weight | 2.6 kg |
| Data Storage Capacity | Up to 500 measurement datasets |
| Sample Volume | 150 mL |
| CO₂ Range | 0–12 g/L (0–6 vol%) at 30 °C |
| Dissolved O₂ Range | 0–4 ppm |
| Temperature Range | −3 °C to 30 °C |
| Pressure Range | 0–10 bar |
| CO₂ Repeatability (s.d.) | ±0.005 vol% |
| O₂ Repeatability (s.d.) | ±2 ppb |
| O₂ Response Time (t₉₈%) | 20 s at 25 °C |
| Pressure Accuracy | ±0.01 bar |
| CO₂ Accuracy (s.d.) | ±0.05 vol% |
| O₂ Accuracy (s.d.) | ±4 ppb |
| Power Supply | AC 100–240 V, 50/60 Hz |
| Interfaces | 1 × USB (PC), 1 × RS-232 (printer or AP-SoftPrint) |
| Brand | Anton Paar |
|---|---|
| Origin | Austria |
| Manufacturer Type | Original Equipment Manufacturer (OEM) |
| Origin Category | Imported |
| Model | Packaged Beer Measurement System |
| Instrument Type | Dedicated Beer Analyzer |
| Application | Laboratory-Based Quality Control |
| Measurement Time | 3 min per sample |
| Alcohol Content Range | 0–12 % v/v |
| pH Range | 0–14 |
| Dimensions (L × W × H) | 515 × 1200 × 1120 mm / 482 × 750 × 670 mm / 482 × 730 × 446 mm |
| Weight | 30 kg |
| Sampling Technology | Pressurized Direct Injection, No Sample Preparation Required |
| Sample Volume per Package | 260 mL |
| Throughput | 7 samples/hour or 15 samples/hour (depending on configuration) |
| Brand | Anton Paar |
|---|---|
| Origin | Austria |
| Manufacturer Type | Original Equipment Manufacturer (OEM) |
| Origin Category | Imported |
| Model | TPO 5000 |
| Instrument Type | Beer-Specific Analyzer |
| Application Mode | Online & Laboratory |
| Measurement Time | 4 min |
| Dimensions (L × W × H) | 515 × 590 × 1120 mm |
| Weight | 70 kg |
| Brand | ATAGO |
|---|---|
| Origin | Japan |
| Model | PEN-PRO3730 |
| Brix Range | 0.0–85.0% |
| Brix Resolution | 0.1% |
| Brix Accuracy | ±0.2% |
| Measurement Time | 2 seconds |
| Sample Volume | 0.3 mL |
| Operating Temperature | 10–40°C |
| Measured Sample Temperature Range | 10–100°C (with Automatic Temperature Compensation, ATC) |
| IP Rating | IP65 (Prism Head: IP67) |
| Dimensions | 16(W) × 3.8(D) × 1.8(H) cm |
| Weight | 70 g (without accessories) |
| Power Supply | 1 × AAA alkaline battery |
| Brand | ATAGO |
|---|---|
| Origin | Japan |
| Model | PR-301α (High-Concentration) |
| Measurement Range | Brix 45.0–90.0% |
| Accuracy | ±0.1% Brix |
| Resolution | 0.1% Brix |
| Temperature Compensation | Automatic (ATC), 10–30°C |
| Operating Ambient Temperature | 10–30°C |
| Power Supply | 9V Alkaline Battery (006P) |
| Dimensions (L×W×H) | 170 × 90 × 40 mm |
| Weight | 300 g (instrument only) |
| IP Rating | IP64 |
| Sample Volume | 2–3 drops |
| Measurement Time | <3 seconds |
| Brand | Bruker |
|---|---|
| Origin | Germany |
| Manufacturer Type | Authorized Distributor |
| Origin Category | Imported |
| Model | JuiceScreener |
| Instrument Type | NMR-Based Beverage Authenticity Analyzer |
| Application | Laboratory |
| Measurement Time | ≤4 min |
| Compliance | ASTM D8271-21, ISO 21569:2022 (NMR-based food authenticity), GLP-compliant workflow via SampleTrack™ |
| Software Platform | TopSpin 4.2 + JuiceScreener Module v3.1 |
| Database | >16,000 reference NMR spectra from authentic fruit juices across 50+ global production regions |
| Quantified Analytes | ≥30 compounds (glucose, fructose, sucrose, citric acid, malic acid, isocitric acid, quinic acid, ethanol, fumaric acid, lactic acid, HMF, galacturonic acid, chloride, etc.) |
| Brand | Bruker |
|---|---|
| Origin | Germany |
| Model | Wine Profiling Module |
| Instrument Type | NMR-based Alcoholic Beverage Authenticity & Quality Analyzer |
| Application Domain | Wine Authentication, Origin Verification, Vintage Determination, Adulteration Screening (e.g., water dilution), Metabolite Quantification |
| Regulatory Alignment | Designed for GLP-compliant workflows |
| Brand | BUCHI |
|---|---|
| Origin | Switzerland |
| Manufacturer Type | Original Equipment Manufacturer (OEM) |
| Origin Category | Imported |
| Model | K-365 Dist Line |
| Instrument Type | Automated Steam Distillation System for Alcohol, pH, and Volatile Analyte Recovery |
| Application | Laboratory-Based Food & Beverage Quality Control |
| Distillation Time | 3.5 min/sample |
| Alcohol Content Range | 0–100 % v/v |
| pH Measurement Range | 0–14 |
| Dimensions (L×W×H) | 320 × 400 × 730 mm |
| Weight | 23 kg |
| Power Supply | 220–240 VAC ±10%, 50/60 Hz |
| Power Consumption | 2100 W |
| Recovery Rate | ≥99.5 % |
| Repeatability | RSD <0.8 % |
| Nitrogen Detection Range | 0.02–220 mg N |
| Compliance | CE, CSA |
| Cooling Water Management | Smart Flow-Controlled Condenser with Auto-Shutoff |
| Steam Power Control | 10–100 % adjustable, programmable steam ramping |
| Safety Features | Dual-interlocked transparent safety shield, real-time cooling water flow sensor, steam generator pressure monitoring, sample tube position verification, reagent/waste/water level sensing |
| Voltage Regulation | Integrated voltage stabilizer for consistent steam output under fluctuating mains conditions |
| Brand | ChemTron |
|---|---|
| Origin | Germany |
| Model | Super Alcomat |
| Alcohol by Volume (ABV) Range | 0.13–98.98% ASV |
| ABV Resolution | 0.01% ASV |
| ABV Repeatability | ±0.03% (at 15–25 °C) |
| Density Range | 0.5000–2.2500 g/cm³ |
| Density Repeatability | ±0.00005 g/cm³ |
| Operating Temperature | 10–30 °C (optimal at 15–23 °C) |
| Display | Backlit LCD with multi-parameter readout |
| Interface | Waterproof keypad |
| Output | RS-232 for optional thermal printer |
| Compliant Standards | ASTM D1120, ISO 3696 (Grade 3 water), OIV Rec. 22/2007, EU Regulation No 2019/1793 (wine analysis) |
| Brand | ChemTron |
|---|---|
| Origin | Germany |
| Model | Super DEE |
| Instrument Type | Dedicated Alcohol & Volatile Acidity Analyzer for Wine and Beverages |
| Measurement Time | ~3–4 min for 100 mL red wine |
| Alcohol by Volume (ABV) | 0–12% vol |
| pH Range | 0–14 |
| Dimensions (L × W × H) | 35 × 41 × 27 cm |
| Weight | 38 kg |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | OenoFoss 2 |
| Application Modes | Laboratory & At-line |
| Analysis Time | ≤2 min |
| Alcohol Content | 0.5–19 % vol. |
| pH Range | 2.6–4.0 |
| Dimensions (L×W×H) | 189 × 154 × 321 mm |
| Weight | 6.3 kg |
| Sample Volume | 600 µL |
| Operating Temperature | 10–35 °C |
| Detection Principle | Fourier Transform Infrared (FT-IR) Spectroscopy |
| Parameters Measured | Ethanol, Glucose, Fructose, pH, Total Acidity, Volatile Acidity, Malic Acid, Sugar Content (°Brix), Color Intensity |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | WineScan |
| Application Modes | Laboratory & Online-ready |
| Analysis Time | 30 seconds per sample |
| Alcohol Content Range | 0.01–0.4 % vol |
| pH Range | 2.8–3.9 |
| Dimensions (L × W × H) | 62 × 33 × 59 cm |
| Instrument Weight | 89 kg |
| Measurement Principle | Fourier Transform Infrared (FTIR) Spectroscopy |
| Key Parameters | Density, pH, Total Acidity, Reducing Sugars, Dry Extract, Brix, Ethanol, Volatile Acidity, Malic Acid, Lactic Acid, Tartaric Acid, Free SO₂ (optional), Residual Sugar, Acetic Acid, Glucose, Fructose, Glycerol, Citric Acid, Sorbic Acid, Methanol (method-dependent) |
| Brand | Funke |
|---|---|
| Origin | Germany |
| Manufacturer Type | Authorized Distributor |
| Origin Category | Imported |
| Model | FermentoStar |
| Price | Upon Request |
| Alcohol Content Range | 0–15% (v/v) |
| Real Extract Range | 0–10% (w/w) |
| Original Wort Extract Range | 0–20% (w/w) |
| Apparent Extract Range | 0–10% (w/w) |
| Repeatability | ±0.01% for all extract and alcohol parameters |
| Sample Volume | 18 mL |
| Analysis Time | ≤120 s per sample |
| Throughput | Up to 30 samples/hour |
| Power Supply | 220 V / 50 Hz, 180 W |
| Dimensions | 25 × 19 × 35 cm |
| Weight | 8.5 kg |
| Interfaces | RS-232, USB, Parallel Printer Port |
| Calibration | Internal database of 20 preloaded beer types (e.g., Pilsner, Malt Beer, Strong Ale) |
| Brand | Funke Gerber |
|---|---|
| Origin | Germany |
| Model | FermentoFlash |
| Instrument Type | Dedicated Beer Analyzer |
| Application | Laboratory Use |
| Measurement Time | 1 min |
| Alcohol Content Range | 0.00–15.00 % v/v |
| pH Range | 0–14 |
| Dimensions (L × W × H) | 300 × 240 × 330 mm |
| Weight | 5 kg |
| Density Range | 0.95–1.05 g/cm³ |
| Extract Range | 0.00–10.00 % m/m |
| Apparent Extract Range | 0.00–10.00 % m/m |
| Original Wort Gravity Range | 0.00–20.00 °P |
| Density Repeatability | ±0.0002 g/cm³ |
| Alcohol Repeatability | ±0.02 % v/v |
| Extract & Apparent Extract Repeatability | ±0.04 % m/m |
| Original Wort Gravity Repeatability | ±0.02 °P |
| Calibration Memory | 18 profiles |
| Interface | USB/RS-232 for PC connectivity |
| Included Accessories | Integrated thermal printer, 100 mL conical sample vial, 5 L zero-point calibration buffer, 500 mL cleaning solution |
| Brand | Galvanic |
|---|---|
| Origin | Germany |
| Model | MONITEK TA6-FS |
| Instrument Type | Beer-Specific Turbidimeter |
| Application | Laboratory |
| Measurement Principle | Dual-Angle Light Scattering (12° Forward Scatter & 90° Side Scatter) |
| Measurement Range | 0–100 EBC (90°), 0–80 EBC (12°) |
| Sensitivity | 0.01 EBC |
| Repeatability | <1% (optical cell) |
| Measurement Time | ~17 s |
| Temperature Control | Up to 60 °C |
| Power Supply | 230 V AC (115 V AC optional) |
| Power Consumption | 60 VA |
| Interface | RS-232 |
| Dimensions (L×W×H) | 450 × 300 × 300 mm |
| Weight | 9 kg |
| Compliance | Designed for ISO 7027-compliant turbidity measurement in beverage matrices |
| Sample Vessel | Standard beer/beverage bottles (automatically rotated) |
| Automatic Compensation | Bottle surface irregularities, scratches, color, and background chromaticity |
| Brand | Gerber |
|---|---|
| Origin | Germany |
| Manufacturer Type | Authorized Distributor |
| Import Status | Imported |
| Model | FermentoFlash |
| Instrument Type | Beer-Specific Analyzer |
| Application | Laboratory Use |
| Analysis Time | ≤2 min (including sample loading) |
| Alcohol Content Range | 0.00–15.00 % v/v |
| Apparent Extract Range | 0.00–10.00 % w/w |
| Original Wort Range | 0.00–20.00 % w/w |
| Alcohol Extraction Range | 0.00–10.00 % w/w |
| Repeatability (Alcohol) | ±0.02 % v/v |
| Repeatability (Extract & Original Wort) | ±0.04 % w/w |
| Dimensions (W × H × D) | 30 × 24 × 33 cm |
| Weight | 5 kg |
| pH Measurement | Not applicable — device does not measure pH (parameter misattributed in source |
| Brand | GERBER |
|---|---|
| Origin | Germany |
| Model | Flash |
| Instrument Type | Beer-Specific Analyzer |
| Application | Laboratory |
| Throughput | 40 samples/hour |
| Alcohol Content Range | 0–15% v/v |
| pH Range | 0–15 |
| Dimensions (W×H×D) | 40 × 20 × 26 cm |
| Weight | 10 kg |
| Sample Volume | 18 mL |
| Measurement Accuracy | ±0.01% for alcohol and extract parameters |
| Interface | RS-232 standard port |
| Data Output | Printer-compatible, PC-integrated |
| Brand | Gerhardt |
|---|---|
| Origin | Germany |
| Manufacturer Type | Manufacturer |
| Origin Category | Imported |
| Model | VAP200 |
| Instrument Type | Beer-Specific Analyzer |
| Application | Laboratory |
| Measurement Time | 4 min |
| Alcohol Content Range | 0–100 % v/v |
| pH Range | 0–14 |
| Dimensions (L × W × H) | 527 × 390 × 697 mm |
| Weight | 35 kg |
| Technology | Rapid Steam Distillation |
| Water Consumption | ~5 L/min |
| Distillation Time | 2–4 min |
| Power | 2200 W |
| Voltage/Frequency | 230 V AC, 50/60 Hz |
| Repeatability | ±1 % v/v |
| Detection Limit | 0.1 mg ethanol |
| Recovery Rate | ≥99.5 % |
| Quality Standard | EN ISO 9001 certified manufacturing |
| Brand | HACH |
|---|---|
| Origin | Imported |
| Manufacturer Type | Manufacturer |
| Model | PL1020 |
| Instrument Category | Online Beverage Analyzer |
| Application Type | Online |
| Measurement Time | ~5 min per cycle |
| Dimensions (L × W × H) | 455 mm × 365 mm × 805 mm |
| Analytical Principle | Ferric Tartrate Spectrophotometry per GB/T 21733–2008 Annex A |
| Brand | Hanon |
|---|---|
| Origin | Shandong, China |
| Model | FCL35-20 |
| Instrument Type | Beer-Specific Accelerated Stability Testing System |
| Application | Laboratory-Based Shelf-Life Prediction |
| Temperature Range | 0–60 °C |
| Temperature Control Accuracy | ±0.05 °C |
| Display Resolution | ±0.01 °C |
| Bath Capacity | 35 L |
| Bath Opening Dimensions | 350 × 270 × 300 mm |
| Sample Capacity | 12 Bottles (adjustable basket) |
| Refrigeration Power | 1.05 kW (at 20 °C), 0.68 kW (at 0 °C), 0.35 kW (at −20 °C) |
| Heating Power | 2 kW |
| Pump Pressure Range | 0–0.8 bar |
| Pump Flow Rate | 0–20 L/min |
| Power Supply | 220 V AC ±10%, 50 Hz |
| Ambient Operating Temperature | 5–40 °C |
| Dimensions (L×W×H) | 640 × 440 × 740 mm |
| Weight | 50 kg |
| Touchscreen | 7-inch Color LCD with Capacitive Touch |
| Connectivity | Dual-band 2.4/5 GHz Wi-Fi Module |
| Compliance | Designed for ASTM E2041, ISO 11348, and internal brewery QC protocols requiring accelerated aging under controlled thermal cycling |
| Brand | JiDa-Xiaotianshen |
|---|---|
| Origin | Jilin, China |
| Manufacturer Type | Direct Manufacturer |
| Regional Category | Domestic (PRC) |
| Model | GDYQ-201SX |
| Instrument Type | Beer-Specific Formaldehyde Analyzer |
| Application | Laboratory Use |
| Dimensions (L × W × H) | 310 mm × 225 mm × 125 mm |
| Weight | 1.7 kg |
| Detection Limit | 1.0 mg/kg |
| Measurement Range | 0.0–100.0 mg/kg |
| Accuracy | ±2% |
| Method Reference | Modified GB/T 5009.49–2003 |
| Analysis Time | ≤15 minutes per sample |
| Display | Backlit LCD with Chinese UI |
| Control System | Embedded MCU with integrated data management functions |
| Sample Prep | Dedicated pretreatment kit + single-use reagent cartridges |
| Brand | KEM (Kyoto Electronics Manufacturing) |
|---|---|
| Origin | Japan |
| Manufacturer | Yes |
| Product Type | Imported Instrument |
| Model | ALM-155 |
| Measurement Time | 2–4 min |
| Alcohol Content Range | 0.00–100.00 vol% |
| pH Range | 0–14 |
| Dimensions (W×D×H) | 270 × 402 × 163 mm |
| Weight | 10 kg |
| Core Technology | U-Tube Oscillating Digital Density Measurement |
| Brand | KEM (Kyoto Electronics Manufacturing) |
|---|---|
| Origin | Japan |
| Manufacturer | Kyoto Electronics Manufacturing Co., Ltd. |
| Model | DA-130N |
| Measurement Principle | U-tube oscillating densimetry |
| Alcohol Content Range | 0.0–100.0 % v/v |
| Density Range | 0.0000–2.0000 g/cm³ |
| Accuracy | ±0.2 % v/v |
| Resolution | 0.1 % v/v |
| Temperature Range | 0–40 °C |
| Dimensions (W×D×H) | 65 × 115 × 235 mm |
| Weight | 360 g |
| Sample Viscosity Limit | ≤2000 mPa·s |
| Data Storage Capacity | 1,100 measurements |
| Interface | Infrared (IR), optional RS-232C |
| Power Supply | Two 1.5 V alkaline batteries (approx. 90 h operation) |
| Brand | KEM (Kyoto Electronics Manufacturing) |
|---|---|
| Origin | Japan |
| Manufacturer | KEM |
| Product Type | Imported Instrument |
| Model | DA-850 |
| Measurement Time | 1–4 min |
| Alcohol Content Range | 0–100% v/v |
| pH Range | 0–14 |
| Dimensions (W×D×H) | 295 × 330 × 255 mm |
| Weight | 19 kg |
| Core Technology | U-Tube Oscillating Density Measurement |
| Density Accuracy | ±1 × 10⁻⁵ g/cm³ |
| Density Repeatability | ±5 × 10⁻⁶ g/cm³ |
| Temperature Control Accuracy | ±0.02 °C |
| Temperature Range | 0–100 °C (Peltier-controlled) |
| Sample Volume | ~1 mL (manual), ~2 mL (auto-pump) |
| Measurement Stabilization Time | ~10 s at target temperature |
| Compliance | GB 5009.225-2023, ISO 15212-1, OIML R 22 |
| Brand | KEM (Kyoto Electronics Manufacturing) |
|---|---|
| Origin | Japan |
| Manufacturer Type | Original Equipment Manufacturer (OEM) |
| Product Category | Imported Instrument |
| Model | GVA-700 |
| Measurement Time | 90 sec (CO₂ volume only) / 6–16 min (CO₂ + air + O₂) |
| Pressure Range | 9.8 kPa to 0.490 MPa (0.1–5.0 kgf/cm²G) |
| Temperature Range | 0–50 °C |
| Residual Gas Volume | 0–30 mL |
| Oxygen Concentration | 0–21% (detection limit: >8 mL residual gas) |
| Accuracy | ±0.001 MPa (pressure), ±0.05 °C (temperature), ±2% rel. (residual gas ≥5 mL), ±0.1 mL (residual gas <5 mL), ±0.2% (O₂) |
| Sample Compatibility | PET bottles ≤2.0 L, cans (e.g., 190 mL), max. Ø110 × H320 mm |
| Dimensions | 495(W) × 555(D) × 570(H) mm |
| Weight | 38 kg |
| Power Supply | AC 100–240 V ±10%, 50/60 Hz ±1 Hz |
| Power Consumption | 20 W |
| Air Supply Requirement | 0.490–0.686 MPa (5–7 kgf/cm²G) |
| Data Interface | RS-232C, USB |
| Display | 16-character × 1-line backlit LCD |
| Method Storage | 20 user-defined methods |
| Result Storage | 100 measurements internally + export via USB |
| Brand | KEM (Kyoto Electronics Manufacturing) |
|---|---|
| Origin | Japan |
| Manufacturer Type | Original Equipment Manufacturer (OEM) |
| Product Category | Imported Instrument |
| Model | GVA-710 |
| Measurement Time | ~90 sec (CO₂ volume only) |
| pH Range | 0–14 |
| Dimensions (W×D×H) | 495 × 555 × 570 mm |
| Weight | ~38 kg |
| Pressure Range | 0.010–0.500 MPaG |
| Temperature Range | 0–50 °C |
| Residual Gas Volume | 0–30 mL |
| O₂ Concentration | 0–21% (detection limit: >8 mL residual gas) |
| Accuracy | ±0.001 MPa (pressure), ±0.05 °C (temperature), ±2% rel. (residual gas ≥5 mL), ±0.1 mL (residual gas <5 mL), ±0.2% (O₂) |
| Brand | Perten |
|---|---|
| Origin | USA |
| Model | LactoScope™ FT-B |
| Application | Lab & Online Alcoholic Beverage Analysis |
| Measurement Time | 45 s per sample |
| Analytes | Ethanol, Total Acidity, Total Ester, Ethyl Hexanoate, Ethyl Acetate, Ethyl Lactate, Acetaldehyde, Methanol, Propanol, sec-Butanol, Acetal, Isobutanol, Butanol, Ethyl Butyrate, Isoamyl Alcohol |
| Compliance | Designed for ISO 21563, AOAC Official Methods, and USP <1210> spectroscopic validation frameworks |
| Software | Perten WinISI III with GLP-compliant audit trail, 21 CFR Part 11 user authentication & electronic signature support |