Food Specialized Instruments
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| Brand | Forerunner |
|---|---|
| Model | ZY-400 Series |
| Origin | Beijing, China |
| Instrument Type | Automated Microbiological Assay System for β-Lactamase Detection in Milk and Dairy Products |
| Measurement Principle | Turbidimetric/Zone-of-Inhibition-Based Enzymatic Activity Quantification |
| Resolution | 0.0105 mm |
| Repeatability Precision | ≤0.02 mm |
| Inter-instrument Variation | ≤0.5% |
| Potency Reproducibility | ≤0.5% |
| Compliance Framework | Aligned with Chinese National Standard for Detection of Susceptible β-Lactamases in Milk (e.g., GB/T 22338–2008 or equivalent) |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | Alphatec™ FNO |
| Application | Falling Number determination per ISO 3093, AACC 56-81B, ICC 107/1, and ASTM D7827 |
| Sample Types | Wheat, Rye, Barley, Sorghum, Flour, and other cereal-based materials |
| Measurement Principle | Viscosity-based enzymatic hydrolysis of starch gel under standardized boiling conditions |
| Display | 7-inch capacitive touchscreen interface with multilingual OS support |
| Compliance | Fully aligned with GLP/GMP data integrity requirements |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | BacSomatic |
| Automation | Fully Automatic |
| Analysis Speed | 40 samples/hour |
| Detection Range | SCC: 100,000–1,500,000 cells/mL |
| IBC | 5,000,000–20,000,000 IBC/mL |
| Repeatability | SCC: CV < 3% at 500,000 cells/mL |
| Accuracy | SCC: Typical Sy,x < 0.25 log units vs. Standard Plate Count (SPC) |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | CombiFoss 7 |
| Automation | Fully Automatic |
| Analysis Speed | Up to 600 samples/hour |
| Fat Detection Range | 0–15% |
| Repeatability (CV) | <0.5% |
| Fat Precision (CV) | <1.0% |
| Sample Types | Bovine, Ovine, Caprine, and Buffalo Milk |
| Key Parameters | Fat, True Protein, Crude Protein, Casein, Lactose, Total Solids, Non-Fat Solids, Urea, Citric Acid, Free Fatty Acids, Fatty Acid Profile, Freezing Point, pH, Ketosis Screening (BHB & Acetone), Adulteration Detection, Somatic Cell Count (SCC), Differential Somatic Cell Count (DSCC) |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | CombiFoss 7 |
| Automation Level | Fully Automatic |
| Analysis Throughput | 600 samples/hour |
| Somatic Cell Count (SCC) Range | 0–10 × 10⁶ cells/mL |
| Repeatability | < 2% CV |
| Accuracy | ±0.1–1.5 × 10⁶ cells/mL |
| Sample Temperature Range | 30–42 °C |
| Regulatory Compliance | Designed for ISO 8570, IDF 141, AOAC 991.19, and EU Regulation (EC) No 853/2004 compliance |
| Detection Capabilities | Fat, Protein, True Protein, Lactose, Total Solids, Non-Fat Solids, Urea, Citric Acid, Freezing Point, Casein, Free Fatty Acids, pH, Monounsaturated Fatty Acids (MUFA), Polyunsaturated Fatty Acids (PUFA), Total Unsaturated Fatty Acids, Total Saturated Fatty Acids, Sample Inlet Temperature, Somatic Cell Count (with FM FC module) |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | DairyScan |
| Automation | Fully Automatic |
| Analysis Time | 45 seconds per sample (15 sub-samples per run) |
| Measurement Range | Fat 0–36% w/w |
| Repeatability | ≤0.25% CV |
| Accuracy | ≤1.0% CV |
| Detection Principle | Near-Infrared (NIR) Transmission Spectroscopy |
| Sample Throughput | Up to 80 samples/hour (typical operational rate) |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | Fibertec 8000 |
| Principle | Gravimetric Crude Fiber and Detergent Fiber Analysis (Weende & van Soest Methods) |
| Sample Throughput | Up to 6 samples per run |
| Digestion Vessels | Ceramic crucibles (standardized, pre-weighed) |
| Reagent Handling | Fully automated acid/alkali/enzyme dosing and temperature-controlled digestion |
| Compliance | AOAC 978.10, AOAC 985.29, AACC 32-05, ISO 6865, EN ISO 13906 |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | Fibertec™ 1023 |
| Application Principle | Enzymatic-gravimetric method per AOAC 991.43, AOAC 2009.01, AACC 32–07, NMKL 158, and ASP methods |
| Sample Capacity | 12 samples per digestion batch, 6 samples per filtration batch |
| Digestion Vessel Volume | 600 mL |
| Water Bath Temperature Range | Ambient to 80 °C |
| Temperature Accuracy | ±0.1 °C |
| Oscillation Speed | 0–150 cycles/min |
| Oscillation Amplitude | 0–50 mm |
| Filtration Throughput | 2–4 min per 100 mL digested slurry |
| Reproducibility | RSD < 0.5% for total dietary fiber (TDF) across replicate analyses |
| Compliance | Fully aligned with AOAC Official Methods of Analysis®, ISO 13905:2014, and USP <2040> for dietary fiber quantification |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | Fossomatic 7 |
| Automation Level | Fully Automatic |
| Analysis Speed | Up to 600 samples/hour |
| Detection Range | 0–10 × 10⁶ cells/mL |
| Repeatability | CV < 4% at 500,000 cells/mL |
| Accuracy | < 10% deviation vs. direct microscopic count |
| Technology | Flow Cytometry |
| Compliance | ISO 13366-1, IDF 148, FDA/NCIMS Grade A Standards |
| Software Platform | Foss Integrator NOVA |
| Sample Types | Bovine, ovine, caprine, and buffalo milk |
| Configuration Options | Fossomatic 7 (total SCC) and Fossomatic 7 DC (somatic cell differential counting) |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | MeatMaster II |
| Technology | X-ray Transmission |
| Sample Types | Raw, chilled, or frozen meat (bone-in or boneless |
| Detection Parameters | Fat content, mass, foreign object detection (metal, bone) |
| Compliance | Designed for food processing environments meeting EU Hygiene Regulation (EC) No. 852/2004, HACCP principles, and compatible with GMP/GLP-aligned QA workflows |
| Brand | FOSS |
|---|---|
| Country of Origin | Denmark |
| Model | MilkoScan FT3 |
| Detection Parameters | Fat, Protein, Lactose, Total Solids, Non-Fat Solids, Freezing Point, Titration Acidity, Density, Free Fatty Acids, Citric Acid, Casein, Urea, Sucrose, Glucose, Fructose, Galactose |
| Automation Level | Fully Automatic |
| Analysis Time | 30 seconds per sample |
| Precision (CV) | < 0.25% (Fat, Protein, Lactose), < 0.20% (Total Solids), < 1 m°C (Freezing Point) |
| Sample Volume | < 8.0 mL |
| Flow System | Fully Automated Cleaning & Zeroing with Adaptive Adjustment |
| Connectivity | LIMS, FossManager™ Software |
| Dimensions | 750 × 450 × 408 mm |
| Weight | 43 kg |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | Milkoscan Mars |
| Automation | Fully Automatic |
| Analysis Time | 1 min per sample |
| Measurement Parameters | Fat, Protein, Lactose, Total Solids, Non-Fat Solids |
| Repeatability | ≤0.5% CV (for raw milk major components) |
| Accuracy | ≤1.2% CV (for raw milk major components) |
| Technology | Fourier Transform Infrared (FTIR) Spectroscopy |
| Compliance | Designed for ISO 9001–certified dairy QA/QC environments |
| Screening Capability | Pre-installed ASM (Adulterant Screening Module) models for urea, sucrose, formaldehyde, sodium bicarbonate, potassium nitrate, and other common adulterants |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | MilkoScan™ FT2 |
| Automation | Fully Automatic |
| Analysis Time | 30 s |
| Sample Volume Range | 4–25 mL |
| Repeatability | <0.2% CV (for fat, protein, lactose, total solids, SNF in raw milk) |
| Accuracy | <0.8% CV (for fat, protein, lactose, total solids, SNF in raw milk) |
| Operating Temperature Range | 5–55 °C |
| Carry-over | <1% |
| Optical System | Sealed, temperature-controlled FTIR interferometer |
| Calibration Methods | Intercept/slope adjustment |
| Supported Chemometric Models | PLS, modified PLS, PCA |
| Compliance | CE-marked |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | MycoFoss |
| Detection Principle | Bead-based Flow Cytometric Immunoassay |
| Sample Throughput | Up to 12 samples per run |
| Assay Time | ≤8 minutes per sample |
| Target Analytes | Aflatoxins (AFB1, AFB2, AFG1, AFG2), Deoxynivalenol (DON), Zearalenone (ZEA), Ochratoxin A (OTA), T-2 Toxin, Fumonisins (FB1, FB2, FB3) |
| Sample Types | Ground corn, wheat, and barley |
| Automation Level | Fully automated sample preparation, assay execution, and data reporting |
| Compliance Support | Audit-trail enabled, 21 CFR Part 11–ready software architecture, GLP/GMP-aligned workflow design |
| Data Management | Integrated instrument control, result traceability, PDF report generation, and CSV export |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | OenoFoss 2 |
| Application Modes | Laboratory & At-line |
| Analysis Time | ≤2 min |
| Alcohol Content | 0.5–19 % vol. |
| pH Range | 2.6–4.0 |
| Dimensions (L×W×H) | 189 × 154 × 321 mm |
| Weight | 6.3 kg |
| Sample Volume | 600 µL |
| Operating Temperature | 10–35 °C |
| Detection Principle | Fourier Transform Infrared (FT-IR) Spectroscopy |
| Parameters Measured | Ethanol, Glucose, Fructose, pH, Total Acidity, Volatile Acidity, Malic Acid, Sugar Content (°Brix), Color Intensity |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | ProFoss™ 2 |
| Automation | Fully Automatic |
| Analysis Time | 3–15 seconds per sample |
| Wavelength Range | 850–1050 nm |
| Wavelength Accuracy | < 0.5 nm |
| Wavelength Precision | < 0.02 nm |
| Wavelength Stability | < 0.01 nm/°C |
| Detector | Silicon Diode Array |
| Spectral Resolution | 1.0 nm/pixel |
| Light Source Lifetime | Dual Lamp System = 17,500 h |
| Environmental Rating | IP69K |
| Operating Temperature | –5 to 40 °C |
| Enclosure Material | Stainless Steel EN 1.4301 (SS2333) |
| Dimensions (W × H × D) | 42 × 42 × 13.5 cm |
| Weight | 25 kg |
| Communication Interfaces | Ethernet, OPC UA, 4–20 mA, PROFIBUS, RINA |
| Power Supply | 100–240 VAC, 50–60 Hz, 2.0 A, 150 W |
| Brand | FOSS |
|---|---|
| Origin | Denmark |
| Model | WineScan |
| Application Modes | Laboratory & Online-ready |
| Analysis Time | 30 seconds per sample |
| Alcohol Content Range | 0.01–0.4 % vol |
| pH Range | 2.8–3.9 |
| Dimensions (L × W × H) | 62 × 33 × 59 cm |
| Instrument Weight | 89 kg |
| Measurement Principle | Fourier Transform Infrared (FTIR) Spectroscopy |
| Key Parameters | Density, pH, Total Acidity, Reducing Sugars, Dry Extract, Brix, Ethanol, Volatile Acidity, Malic Acid, Lactic Acid, Tartaric Acid, Free SO₂ (optional), Residual Sugar, Acetic Acid, Glucose, Fructose, Glycerol, Citric Acid, Sorbic Acid, Methanol (method-dependent) |
| Brand | Armfield |
|---|---|
| Origin | United Kingdom |
| Model | FT102X, FT104X |
| Capacity | 60 L/h (for 2 L bottles) |
| Processing Vessel | 30 L |
| Bottle Volume Range | 0.15–2.0+ L |
| CO₂ Solubility | >10 g/L |
| Operating Temperature | 4–20 °C |
| Filling Modes | Pre-mix and Post-mix |
| Gas Options | CO₂ (primary), N₂ (inert blanketing) |
| Control Interface | Full-color touchscreen with embedded help system |
| Preset Programs | 32 |
| Compliance Support | Designed for GLP-aligned lab-scale process development |
| Cleaning | Enhanced CIP routines for heater and nozzle assemblies |
| Dual-mode operation | Batch and continuous |
| Optional Integration | FT104X capping/filling module |
| Brand | Armfield |
|---|---|
| Origin | United Kingdom |
| Model | FT2 |
| Type | Benchtop Hammer Mill with Replaceable Perforated Screens |
| Screen Options | 8 interchangeable perforated plates (standard aperture range: 0.5 mm to 6.0 mm) |
| Drive System | Single-phase induction motor with thermal overload protection |
| Safety Compliance | CE-marked, conforms to EN 61000-6-3 (EMC) and EN 61000-6-2 (immunity) |
| Construction | Stainless steel grinding chamber and feed hopper, anodized aluminum housing |
| Cleaning | Tool-free disassembly of rotor assembly, screen retention ring, and hopper for full-access cleaning |
| Power Supply | 230 V AC, 50 Hz, 1.1 kW |
| Brand | Armfield |
|---|---|
| Origin | United Kingdom |
| Model | FT5 |
| Type | Benchtop Ribbon Mixer with Interchangeable Single-Conical Drum Attachment |
| Speed Control | Variable, Continuous Adjustment |
| Construction | 316 Stainless Steel Contact Surfaces |
| Drive System | Precision Geared Motor with Digital Speed Display |
| Compliance | Designed for Food Processing R&D Environments in Accordance with EU Machinery Directive 2006/42/EC and Hygienic Design Principles per EHEDG Doc. Type EL (Equipment Layout) |
| Brand | Funke Gerber |
|---|---|
| Origin | Germany |
| Model | CRYOSTAR I |
| Measurement Range | 0.000 °C to –1.500 °C |
| Sample Volume | 2.2 mL |
| Temperature Resolution | 0.0001 °C |
| Repeatability | ±0.002 °C (typical operational precision ±0.0002 °C) |
| Throughput | 40 samples/hour |
| Dimensions (W×H×D) | 290 × 190 × 380 mm |
| Weight | 12 kg |
| Power Supply | 230/115 V AC, 50–60 Hz, 180 W |
| Interfaces | RS-232 port (1), 6 V printer port |
| Brand | Funke Gerber |
|---|---|
| Origin | Germany |
| Model | CryoStar |
| Automation | Fully Automatic |
| Analysis Speed | Up to 40 samples/h (typical 30 samples/h) |
| Measurement Range | 0.0000 °C to −1.5000 °C |
| Repeatability | ±0.0020 °C |
| Accuracy | 0.0001 °C |
| Sample Volume | 2.2 mL (recommended) |
| Power Supply | 230 V / 115 V AC, 50–60 Hz, 180 VA |
| Cooling Time | ~15 min |
| Display | 7″ color touchscreen |
| Interfaces | 2× RS-232, 2× USB, Ethernet |
| Dimensions (CryoStar 1) | 290 × 380 × 190 mm (W×D×H), 12.0 kg |
| Dimensions (CryoStar Automatic) | 440 × 440 × 200 mm (W×D×H), 14.6 kg |
| Brand | Funke Gerber |
|---|---|
| Origin | Germany |
| Model | FermentoFlash |
| Instrument Type | Dedicated Beer Analyzer |
| Application | Laboratory Use |
| Measurement Time | 1 min |
| Alcohol Content Range | 0.00–15.00 % v/v |
| pH Range | 0–14 |
| Dimensions (L × W × H) | 300 × 240 × 330 mm |
| Weight | 5 kg |
| Density Range | 0.95–1.05 g/cm³ |
| Extract Range | 0.00–10.00 % m/m |
| Apparent Extract Range | 0.00–10.00 % m/m |
| Original Wort Gravity Range | 0.00–20.00 °P |
| Density Repeatability | ±0.0002 g/cm³ |
| Alcohol Repeatability | ±0.02 % v/v |
| Extract & Apparent Extract Repeatability | ±0.04 % m/m |
| Original Wort Gravity Repeatability | ±0.02 °P |
| Calibration Memory | 18 profiles |
| Interface | USB/RS-232 for PC connectivity |
| Included Accessories | Integrated thermal printer, 100 mL conical sample vial, 5 L zero-point calibration buffer, 500 mL cleaning solution |
| Brand | Funke Gerber |
|---|---|
| Origin | Germany |
| Model | LactoStar |
| Automation | Fully Automatic |
| Analysis Speed | Up to 90 samples/h |
| Measurement Range | 0.00–40.00% (fat), 0.00–10.00% (protein, lactose, non-fat solids), 0.00–5.00% (minerals) |
| Repeatability | ±0.01% (fat @ 0–8%), ±0.02% (fat @ 8–40%), ±0.03% (protein/lactose), ±0.04% (non-fat solids), ±0.02% (minerals) |
| Accuracy | ±0.01% (all parameters) |
| Sample Volume | 12–20 mL |
| Display | LCD interface |
| Dimensions | 43 × 20 × 43 cm (W × H × D) |
| Weight | 15.7 kg |
| Power Supply | 230 V / 115 V AC, 50–60 Hz, 180 W |
| Interfaces | 1× Parallel port, 1× RS232, 1× USB, 1× 6 V DC output |
| Brand | Galvanic |
|---|---|
| Origin | USA |
| Manufacturer Type | Authorized Distributor |
| Origin Category | Imported |
| Model | Monispec-AD |
| Price | Upon Request |
| Accuracy | ±0.1% FS |
| Linearity | ±0.1% FS |
| Repeatability | ±0.1% FS |
| Sensitivity | ±0.1% FS |
| Process Temperature Range | 0–140 °C (customizable up to 200 °C) |
| Process Pressure Range | 0–16 bar (customizable up to 30 bar) |
| Response Time | <1 s |
| Power Supply | 220 V AC or 24 V DC |
| Analog Output | 4–20 mA (loop-powered) |
| Measurement Ranges | Redness (0–8 Lov or 8–20 Lov), Yellowness (0–15 Lov or 15–80 Lov), Chlorophyll Concentration (0–1 ppm, typical range 0–200 ppb) |
| Process Connection | 10–100 mm (½″–4″ NPT or flanged) |
| Brand | Galvanic |
|---|---|
| Origin | Germany |
| Model | MONITEK TA6-FS |
| Instrument Type | Beer-Specific Turbidimeter |
| Application | Laboratory |
| Measurement Principle | Dual-Angle Light Scattering (12° Forward Scatter & 90° Side Scatter) |
| Measurement Range | 0–100 EBC (90°), 0–80 EBC (12°) |
| Sensitivity | 0.01 EBC |
| Repeatability | <1% (optical cell) |
| Measurement Time | ~17 s |
| Temperature Control | Up to 60 °C |
| Power Supply | 230 V AC (115 V AC optional) |
| Power Consumption | 60 VA |
| Interface | RS-232 |
| Dimensions (L×W×H) | 450 × 300 × 300 mm |
| Weight | 9 kg |
| Compliance | Designed for ISO 7027-compliant turbidity measurement in beverage matrices |
| Sample Vessel | Standard beer/beverage bottles (automatically rotated) |
| Automatic Compensation | Bottle surface irregularities, scratches, color, and background chromaticity |
| Brand | Jilin University–Xiaotian’e |
|---|---|
| Origin | Jilin, China |
| Manufacturer Type | Direct Manufacturer |
| Origin Category | Domestic (China) |
| Model | GDYN-106SD |
| Detection Limit | 0.1–3.0 mg/kg |
| Inhibition Rate Range | 0–100% |
| Measurement Accuracy | ±10% |
| Sample Throughput | 6 samples per run |
| Assay Time | ≤13 minutes per batch |
| Compliance Standard | GB/T 5009.199–2003 |
| Display | Backlit LCD with Chinese UI |
| Control System | Embedded MCU with data logging and statistical processing |
| Sample Prep | Integrated dedicated pretreatment kit and single-use reagent cartridges |
| Brand | Jilin University Xiaotian’e |
|---|---|
| Origin | Jilin, China |
| Manufacturer Type | Direct Manufacturer |
| Origin Category | Domestic (China) |
| Model | GDYN-308S |
| Pricing | Available Upon Request |
| Detection Principle | Acetylcholinesterase (AChE) Inhibition Assay |
| Target Analytes | Organophosphorus & Carbamate Pesticides |
| Sample Throughput | 8 samples per run |
| Detection Time | ≤13 minutes per batch |
| Detection Limit | 0.1–3.0 mg/kg |
| Inhibition Rate Range | 0–100% |
| Measurement Accuracy | ±10% (relative to reference standard) |
| Brand | Jida Xiaotian’e |
|---|---|
| Origin | Jilin, China |
| Manufacturer Type | Direct Manufacturer |
| Regional Classification | Domestic (China) |
| Model | GDYQ-100M |
| Price Range | USD 4,200 – 7,000 |
| Function Type | Multi-Analyte (Simultaneous Detection of >30 Parameters) |
| Sample Compatibility | Universal for Solid, Semi-Solid, and Liquid Food Matrices |
| Wavelength Range | 400–630 nm |
| Assay Time | 3–20 minutes per test |
| Brand | Jilin University–Xiaotian’e |
|---|---|
| Model | GDYQ-107S |
| Origin | Jilin, China |
| Manufacturer Type | Direct Manufacturer |
| Country of Origin | PRC |
| Detection Limit | 25.0 mg/kg |
| Measurement Range | 0.0–2000.0 mg/kg |
| Accuracy | ±5% |
| Analysis Time | ≤35 min per sample |
| Sample Processing | Integrated proprietary pretreatment kit and reagents |