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| Brand | Schmidt+Haensch |
|---|---|
| Country of Origin | Germany |
| Model | Sugar Purity Analyzer |
| Measurement Principle | Combined Polarimetry and Refractometry |
| Accuracy (M-Series + DUR) | ±0.02°Z and ±0.02 Brix |
| Sensitivity (M-Series + DUR) | ±0.01°Z and ±0.01 Brix |
| Temperature Control | Optional Peltier-regulated sample cell holders |
| Compliance | ASTM E1258, ISO 5725, USP <781>, EN 13479, GLP/GMP-ready audit trail support in software |
| Brand | Schmidt+Haensch (S+H) |
|---|---|
| Country of Origin | Germany |
| Model | Saccharomat® |
| Measurement Range | –35°Z to +105°Z |
| Resolution | 0.01°Z |
| Accuracy | ±0.02°Z |
| Repeatability | ±0.01°Z |
| Optical Density Limit | OD 5 (Transmittance down to 1×10⁻⁵%) |
| Measurement Time | <4 s |
| Cell Length Options | 50 mm, 100 mm, 200 mm |
| Light Source | LED |
| Wavelengths | 587 nm and/or 882 nm |
| Compensation Principle | Quartz wedge-based optical nulling |
| Calibration | Factory-calibrated |
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